Last night I bought some avocados. Granted they were all ready ripe so I have to eat them soon. So for lunch I made a Spanish Medley of avocado, fresh corn from the cob, tomato, and olives with salt and pepper for lunch. It tasted great, and since I had tortillas I threw those in with it. It was really good except for those bites that had a bit too much tomato in them for my liking. I got to admit, I'm pretty good at making up foods. I'm proud of myself.
No comments:
Post a Comment